?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adissertation&rft.aulast=Hidayatullah&rft.aufirst=Atjep+Syarif&rft.au=Hidayatullah%2C+Atjep+Syarif&rft.degree=Skripsi&rft.tpages=112&rft.title=Hubungan+Kualitas+Produk+Dengan+Kepuasan+Konsumen+Pada+Bisnis+Kuliner+Toge+Goreng+Ibu+Hj.+Omah+Kota+Bogor&rft.inst=Universitas+Pakuan&rft.date=25+July+2019