info:oai:eprints.unpak.ac.id:10747info:ofi/fmt:xml:xsd:dissertationPinanditoSatrioPinandito, Satrio13 February 2026SkripsiHEALTHY FOOD RECOMMENDATION USING THE KNOWLEDGEBASED FILTERING METHOD BASED ON BODY MASS INDEX IN A MOBILE APPLICATIONUniversitas Pakuan