Items where Author is "Widyantama, Ryandi"

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Widyantama, Ryandi and Jaenudin, Jaenudin and Rully, Tutus (2021) Analisis Perencanaan dan Pengendalian Bahan Baku Produk Roti dengan Metode ABC (Always Better Control) dan EOQ Probabilitas pada CV. Ideal Bakery. Skripsi thesis, Universitas Pakuan.

This list was generated on Wed Jun 10 06:09:53 2026 WIB.